Archive for the ‘valentine’s menu’ tag

Time to Dine With Your Valentine at 4th and Vine!

Do you have a Valentine who you want to say “Be Mine”?  Invite your Valentine to dine at 4th and Vine.

Feast your eyes on our special Valentine’s Day menu below.  Surely something that fine, with a little wine, will make that special someone your Valentine.  (Sorry for the rhymes…)

Call to make your reservation today 780-497-7858, or email us at 4thandvine@hotmail.ca.

Valentine’s Day Menu

Appetizer

Chilled oyster and mussels

with edamame, vanilla Mirin, horseradish coconut cream

 

Soup

Potato soup

with foie gras cream, toasted walnuts

 

Choice of…

Seafood dinner for two

Butter poached halibut, crab bon bons, shrimp, seared scallop

quinoa risotto, vegetables

or

Meat dinner for two

Pan seared tenderloin, braised lamb shank, smoked chicken breast,

watercress creamed potato, vegetables

or

Mixed dinner for two

Butter poached halibut, tenderloin, shrimp, smoked chicken,

vegetables, watercress creamed potato

 

 

Dessert

Chocolate Almond Tart

Dark chocolate with a roasted almond crust,

blood orange sorbet, banana coconut Anglaise

Cristalino Cava – 2 oz glass

$55 per person, plus GST and gratuity

Written by Kara

January 26th, 2012 at 9:19 pm